Diploma Pengurusan Resort

Sinopsis Program


The Diploma in Resort Management (DHR) programme for polytechnics is specifically developed to provide a broad understanding of the hotel and resort body of knowledge and the required competencies in resort management, spa operation, resort facilities management, recreational resort operation, housekeeping operation and management, food and beverage services, kitchen essential management, basic cookery and Meetings, Incentives, Conventions & Exhibitions (MICE). Other fundamental competencies such as Muslim friendly hospitality practice, tourism and hospitality fundamentals, professionalism and customer service, communication, occupational safety and health and entrepreneurship are also embedded in this programme. This diploma programme which spans over six semester covers a spectrum of applied competencies and abilities associated with the industry at the skilled, semi-skilled and unskilled levels of employment.
 
In addition, this programme incorporates hands-on and experiential learning through a six-month stint of industrial training that will enable the students to acquire workplace competencies and related academic experience, so they can enter and function effectively in the industry immediately upon graduation. Most importantly, it is imperative that the graduates acquire the ability to apply their knowledge and competencies in an innovative, creative and novel ways, as well as the ability to address the wide range of challenges, problems and issues at the workplace.


Prospek Kerjaya


  • Front desk supervisor 
  • Guest service supervisor /public relation officer
  • Food service assistant/supervisor
  • Housekeeping services
  • Waiter/Waitress
  • Restaurant operator 
  • Banquet and Catering supervisor
  • Event management supervisor/coordinator
  • Hotel and Resort Sales & Marketing Supervisor 
  • SPA receptionist
  • Interpretive guide/outdoor adventure guide
  • Entrepreneur in lodging and food service businesses
  • Park and Recreational Supervisor
  • Sport Supervisor


Syarat Kemasukan


Lepasan SPM
  1. Warganegara Malaysia
  2. Memiliki SPM atau setaraf
  3. Lulus Sejarah (SPM 2013 dan ke atas)
  4. Lulus Bahasa Inggeris
  5. Lulus Bahasa Melayu
  6. Mendapat TIGA (3) kepujian dalam mana-mana mata pelajaran
  7. Calon tidak mempunyai ketidakupayaan penglihatan (buta), pendengaran, fizikal atau pembelajaran yang menyukarkan kerja-kerja amali

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Lulusan selain SPM
  1. Warganegara Malaysia.
  2. Lulus Sijil Kolej Komuniti dalam program berikut:
    • Certificate in Culinary Arts
    • Certificate in Food & Beverage Service
    • Certificate In Recreational Tourism
    • Certificate in Room Division
    • Sijil Pelancongan dan Pengembaraan
    • Sijil Pengembaraan Pelancongan
    • Sijil Pengendalian Acara
  3. Calon tidak mempunyai ketidakupayaan penglihatan (buta), pendengaran, fizikal atau pembelajaran yang menyukarkan kerja – kerja amali.
1Sijil Kolej Komuniti Tahap 3, KKM
 Certificate in Culinary Arts
 Certificate in Food & Beverage Service
 Certificate In Recreational Tourism
 Certificate in Room Division
 Sijil Kulinari
 Sijil Operasi Perhotelan
 Sijil Pastri

* Sekiranya sijil yang dimiliki tiada dalam senarai diatas, sila hubungi Unit Ambilan Pelajar, Bahagian Ambilan dan Pembangunan Pelajar


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Lulusan APEL
  1. Warganegara Malaysia
  2. Mendapat sijil APEL (Accreditation of Prior Experiential Learning) daripada MQA untuk kemasukan ke diploma (Tahap 4)
  3. Mempunyai pengalaman bekerja dalam bidang berkaitan

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